As many of you know, we are extremely proud of our vineyard
site out here in the Brogue. We are one
of the few vineyard sites that was searched out for its winegrowing potential
in Pennsylvania. (Most were re-purposed from previous
uses.) It’s why we’re out in the Brogue,
so far removed from people who drink wine.
If we had our way, the great grape growing lands would be
next to York or a major
highway. Unfortunately, we weren’t that
fortunate.
Even fewer of you may know that these days we are struggling
to find enough quality grapes to make Cadenza.
Our Cabernet and Merlot are our mainstays, but as the demand for our
high-end wines increase, we’ve found that we can’t keep up.
So, starting in 2015, we will begin to plant more vineyards
at our property. The current thought is
to plant more Merlot as it is slowly becoming the best grape for our
region. To this, we’ll add Cabernet
Franc, Petit Verdot, and more Cabernet Sauvignon and Chardonnay. Ultimately, we’ll end up with about 13 or 14
acres under vine.
Lastly, although I love growing grapes, I am going to give
this part of my life up. This is an
extremely important expansion for us, at no small financial risk, and so I’ve
decided to hire one of the best grape growers on the East coast, Nelson
Stewart.
I’ve made wine from Nelson’s fruit for six years, and he has
proven himself regionally as one of the best in the business. His resume includes managing his own
vineyard, being part of Black Ankle in Mt. Airy,
MD (one of my favorite wineries in the
East), Boordy Vineyards, and managing Karamoor Estate (for whom we made the
wine from 2007-2010.) Last year,
Karamoor’s 2008 Meritage (grown by Nelson and made into wine by us), won the Governor’s
Cup for best wine in Pennsylvania.
I feel so fortunate and blessed to have around me some of
the best staff a person could ever ask for, and with Nelson coming on board
we’re starting to resemble a Dream Team of Olympic proportions. I am really psyched to see what the next few
vintages have in store for us!
Can’t wait to get started!
Cheers!
Carl. That's awesome news! Plus more Cadenza which absolutely put a wiggle in my toes this morning. Congrats and good luck! Now if I lived closer.........
ReplyDeleteThanks, Anthony. And it won't just be Cadenza. Talking about addind some Sauvignon Blanc and Semillon as well. And a few more reds. It'll only take another five years....by then maybe you'll be closer!
ReplyDeleteLand expansion=more grapes=more wine=WOW! That's a good thing! Thanks so much for sharing the news!
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